Microwaveable Plastic Sauce Packaging

When compared to fin seal bag or 3 side seal bages with the same format, the vertical stability of the pouch ensures ideal positioning and presentation at the point of sale. And Lanker’s Aluminum Foil Snack Food Bag could offer a clear window to show off your product while keeping it fresh. $0.02-0.22

Product Details

Microwaveable Plastic Sauce Packaging

The retort pouch is a composite plastic film pouch that can be heat treated. It has the characteristics of both a canned container and a boiling water resistant plastic bag. Therefore, it is also called a "soft can".


The retort pouch is made up of three layers of materials. The typical retort pouch structure is: the outer layer is a polyester film for reinforcement; the middle layer is the aluminum foil for light, moisture and leak proof; the inner layer is polyolefin Membrane (such as polypropylene film) for heat sealing and contact with food.

In terms of food packaging, retort pouches have many unique advantages over metal cans and frozen food pouches. 


Specification of Puncture Resistance Retort Pouch With Spout:


ItemMicrowaveable Plastic Sauce Packaging
Laminated Material: 



Color:Up to 10 colors, matt,glossy or metallized effect. Based on artwork from customers.
Design options:Clear Windows, zipper seal, tear notch, valve, peg holes, die-cut handle, etc.
Available Size:100G-3KG
Our existed sample:Free
Customized samples:Charge based on size and quantity
Sample delivery fee:Freight collect
Sample time:Within 10 days
Production time for official order:20-30 workdays
Payment Type: L/C,T/T
Min. Order: 10000Bags

Weight or Capacity depends on bag's content sizes. Please consult us or request a sample to ensure the packaging fit to you.


Lanker retort pouches are available in a variety of accessories, including easy-to-tear, nozzle, zipper, transparent window, etc., to withstand temperatures from 120 ° C to 135 ° C. Lanker retort pouch is strictly in accordance with international standards for quality control, and is certified by the SGS testing organization for BRC and ISO certification, in line with international food safety standards.


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